Regulatory/Food Safety Audit Services

Our regulatory audit services are designed to help food businesses evaluate compliance with regulatory requirements while strengthening real-world food safety systems. We go beyond basic checklist audits by assessing how your programs function in practice, identifying risks, and providing clear, actionable guidance aligned with regulations such as 21 CFR 117, 120, 123, and FSVP. The result is a system that not only meets regulatory expectations but works effectively in your day-to-day operation.

David LA Rosson B.S., M.J.

Food Science | Food Law 

SQF Lead Auditor 

Lead Trainer International HACCP Alliance 

Lead Trainer Seafood HACCP Alliance 

Lead Trainer FSPCA 

 

Schedule a Consultation Today!

562-292-0555 or David@SafeFoodTest.com

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