Description

Join us for an Exclusive FSVP Class in Seal Beach CA

Dates: In-Person FSVP Covering 21 CFR 1 subpart L

2/3 & 2/4 2026

Location: 212 Main St A3 Seal Beach Ca 90740

About the Instructor: David LA Rosson An esteemed Food Law and Food Science Expert, David LA Rosson brings unparalleled expertise in the realm of food safety regulations.

Course Highlights: Comprehensive Coverage of 21 CFR 1 Subpart L Explore all facets of 21 CFR 1 Subpart L with in-depth insights, practical knowledge, and real-world applications. This class is designed to empower professionals with the skills and understanding needed to navigate the complex landscape of food safety regulations.

Key Topics Covered:

• Overview of FSVP (Foreign Supplier Verification Program)
• Requirements and Compliance under 21 CFR 1 Subpart L
• Risk Analysis and Mitigation Strategies
• Case Studies and Practical Applications
• Q&A Sessions for Participant Interaction

Who Should Attend:

• Food Safety Professionals
• Compliance Officers
• Quality Assurance Personnel
• Importers and Exporters
• Anyone involved in the Food Supply Chain
• Certification: Participants will receive a certificate of completion, attesting to their understanding and proficiency in FSVP regulations.

Secure Your Spot Today! Don’t miss this opportunity to enhance your knowledge and stay ahead in the ever-evolving landscape of food safety regulations. Limited seats available!

For registration and inquiries, contact us at [david@safefoodtest.com or 562-292-0555].

Follow us @DavidLARosson for updates and more information.

Join us on In-Person FSVP Covering 21 CFR 1 subpart L Seal Beach CA, as we delve into the intricacies of 21 CFR 1 Subpart L with David LA Rosson, a leading expert in Food Law and Food Science!  #FSVPClass #FoodSafety #OCEvents #FoodLawExpert