Alaska State Seafood HACCP Training by

Get Certified with Expert Instruction from Food Law Expert David LA Rosson

Looking to meet Alaska’s seafood HACCP training requirements? Look no further than Our comprehensive training program is led by renowned food law expert David LA Rosson and is available in online, virtual, and in-person formats to suit your learning preferences.

Why Choose for Your Alaska State Seafood HACCP Training?

  • Expert Instruction: Led by David LA Rosson, a respected expert in food law and safety, our training program provides invaluable insights into seafood HACCP principles and Alaska-specific regulations.
  • Flexible Learning Options:
    • Online: Study at your own pace with our online course, which allows you to access materials and lectures from anywhere with an internet connection.
    • Virtual: Join live virtual sessions led by David LA Rosson himself, where you can interact with instructors and fellow participants in real-time.
    • In-Person: For the most immersive learning experience, attend our in-person training sessions, where you’ll receive hands-on instruction and personalized guidance.
  • Alaska-Specific Content: Our training program is tailored to meet the unique requirements of Alaska’s seafood industry, ensuring that you have the knowledge and skills necessary to maintain compliance with state regulations.
  • Certification: Upon successful completion of the training program, you’ll receive a certificate that demonstrates your mastery of seafood HACCP principles, enhancing your credibility and career prospects in the industry.

How to Enroll

Enrolling in our Alaska State Seafood HACCP Training is simple:

  1. Visit to explore our training options.
  2. Choose the format that best suits your needs: online, virtual, or in-person.
  3. Register for the course and gain access to expert instruction from David LA Rosson and our comprehensive learning materials.

Don’t miss this opportunity to enhance your knowledge of seafood HACCP and ensure the safety and quality of Alaska’s seafood products. Enroll in our training program today and take your career to new heights with