February 17, 2022 @ 8:00 am – February 18, 2022 @ 4:00 pm PST
Meeting details & documents will be provided in an email after purchase. Please forward to the attendee, if necessary.
Digital Curriculum & HACCP Plan Documents
International HACCP Alliance Certificate issued after completion of the course.
Virtual Class Requirements:
Meat & Poultry HACCP Course Agenda:
ORIENTATION AND INTRODUCTION TO ALLIANCE COURSE AND HACCP
CONDUCTING A HAZARD ANALYSIS
DETERMINING CRITICAL CONTROL POINTS
ESTABLISHING CRITICAL LIMITS
CRITICAL CONTROL POINTS MONITORING
ESTABLISH VERIFICATION PROCEDURES
OVERVIEW OF USDA HACCP REGULATION
RESOURCES FOR PREPARING HACCP PLANS
REVIEW AND INTRODUCTION OF PRACTICAL WORK SESSION
GROUP WORK SESSIONS ON DEVELOPING HACCP PLANS
REVIEW, Q&A, AND ADJOURN
SafeFoodTest.com provides these trainings: Seafood HACCP, Juice HACCP, Meat & Poultry HACCP, Basic Food HACCP, GMP, SSOP, Food Protection Manager, and Food Handler
Get a list of our in person training at one of our facilities in Texas or California
View our schedule of trainings that are setup as virtual meetings
Take our Food Safety training any time for Texas and Illinois
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