Seafood HACCP Training by David LA Rosson and

Are you looking to sell fish or fishery products in the United States? Do you import seafood and want to ensure compliance with regulations? Look no further! Our comprehensive Seafood HACCP training program, offered by David LA Rosson and, is here to equip you with the knowledge and certification you need to succeed in the seafood industry.

Why Choose Us?

  1. Expertise: Led by David LA Rosson, an experienced professional in the field of food safety and HACCP, our training program offers unparalleled expertise and insights.
  2. Comprehensive Curriculum: Our FDA approved standardized curriculum covers all aspects of Hazard Analysis and Critical Control Points (HACCP) specific to the seafood industry, ensuring you are well-prepared to meet regulatory requirements.
  3. Flexible Options: Whether you prefer online, virtual, or in-person training, we have options to suit your needs. Attend from anywhere in the world and at your convenience.
  4. Certification: Upon successful completion of the training, you’ll receive a certification recognized by regulatory agencies, demonstrating your commitment to food safety and compliance.

What You’ll Learn:

  • Understanding the principles of HACCP and its application in the seafood industry.
  • Identifying hazards associated with seafood processing and distribution.
  • Establishing critical control points (CCPs) and implementing monitoring procedures.
  • Developing effective corrective actions and record-keeping systems.
  • Ensuring compliance with FDA regulations for seafood safety.

Who Should Attend:

  • Seafood processors
  • Importers/exporters of seafood products
  • Quality assurance professionals
  • Food safety managers
  • Anyone involved in the handling, processing, or distribution of seafood products

Ready to Get Started?

Don’t let regulatory hurdles hold you back from success in the seafood industry. Join our Seafood HACCP training program today and gain the knowledge and certification you need to thrive. Contact us now to learn more and register for an upcoming session. is your partner in ensuring safe and compliant seafood products for consumers worldwide.

Call Now 562-292-0555

Seafood HACCP


Take the leap towards becoming a seafood safety champion today! Sign up now for our online Seafood HACCP training program for just $399. Gain the expertise and certification you need to ensure the safety of seafood products from ocean to table. Don’t miss this opportunity to elevate your career and contribute to public health. Enroll…